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Showing posts with label raw milk. Show all posts
Showing posts with label raw milk. Show all posts
Saturday, June 29, 2013
Saturday, June 22, 2013
Tuesday, June 18, 2013
Saturday, June 15, 2013
Friday, May 24, 2013
Saturday, September 29, 2012
Tuesday, August 28, 2012
Thursday, June 9, 2011
Food safety chief defends raw milk raids
Carolyn Lochhead
San Francisco Chronicle
Obama food safety chief and former Monsanto lawyer Michael R. Taylor today defended the FDA's sting operations and armed raids against raw milk producers, including Pennsylvania Amish farmer Dan Allgyer, who is facing an injunction for selling milk across state lines. None of Allgyer's milk was contaminated. The agency's actions are likely to put him out of business.
"We believe we're doing our job," Taylor said at a presentation at the Ogilvy Washington public affairs group. He promised to "keep doing our public health job," and described his agency's campaign against raw milk producers as based on a "public health duty" and "statutory directive."
Taylor said he had a "quibble" with the notion that the agency is spending too much of its resources targeting boutique raw milk producers even as huge contamination outbreaks have occurred among large Iowa egg farms and elsewhere.
The FDA is in the midst of writing the critical regulations that will implement the Food Safety Modernization Act Congress passed last year with applause all around from the Obama administration, Democrats and Republicans despite ferocious opposition from small-farm advocates. The sweeping new law gives the agency extraordinary powers to detain foods on farms. It also denies farmers recourse to federal courts.
Read Full Article
RELATED ARTICLE:
Raiding and Regulating Rawesome Foodies
San Francisco Chronicle
Obama food safety chief and former Monsanto lawyer Michael R. Taylor today defended the FDA's sting operations and armed raids against raw milk producers, including Pennsylvania Amish farmer Dan Allgyer, who is facing an injunction for selling milk across state lines. None of Allgyer's milk was contaminated. The agency's actions are likely to put him out of business.
"We believe we're doing our job," Taylor said at a presentation at the Ogilvy Washington public affairs group. He promised to "keep doing our public health job," and described his agency's campaign against raw milk producers as based on a "public health duty" and "statutory directive."
Taylor said he had a "quibble" with the notion that the agency is spending too much of its resources targeting boutique raw milk producers even as huge contamination outbreaks have occurred among large Iowa egg farms and elsewhere.
The FDA is in the midst of writing the critical regulations that will implement the Food Safety Modernization Act Congress passed last year with applause all around from the Obama administration, Democrats and Republicans despite ferocious opposition from small-farm advocates. The sweeping new law gives the agency extraordinary powers to detain foods on farms. It also denies farmers recourse to federal courts.
Read Full Article
RELATED ARTICLE:
Raiding and Regulating Rawesome Foodies
Thursday, May 19, 2011
Success! Rally For Food and Farm Freedom
Lois Rain
Health Freedom Alliance
You could just feel the passion, enthusiasm, and energy brimming among the 400 or so attendants at Monday’s Rally for Food and Farm Freedom. We met in D.C. and peacefully protested just one month after the FDA’s year long sting operation and armed raid against Amish farmer Dan Allgyer culminated over the distribution of unpasteurized milk. HFA has followed the story ever since the FDA began harassing Mr. Allgyer early last year.
Buyer’s club, Grassfed On the Hill’s Liz Reitzig and Karine Bouis-Towe organized the event that included a variety of prominent speakers and food freedom advocates, free raw milk tastings, and the lovely Jersey cow, Morgan, who made a grand entrance, happily grazed Upper Senate Hill grass, and shared her fresh milk with the crowd.
Buyer’s club, Grassfed On the Hill’s Liz Reitzig and Karine Bouis-Towe organized the event that included a variety of prominent speakers and food freedom advocates, free raw milk tastings, and the lovely Jersey cow, Morgan, who made a grand entrance, happily grazed Upper Senate Hill grass, and shared her fresh milk with the crowd.
Read Full Article
Health Freedom Alliance
You could just feel the passion, enthusiasm, and energy brimming among the 400 or so attendants at Monday’s Rally for Food and Farm Freedom. We met in D.C. and peacefully protested just one month after the FDA’s year long sting operation and armed raid against Amish farmer Dan Allgyer culminated over the distribution of unpasteurized milk. HFA has followed the story ever since the FDA began harassing Mr. Allgyer early last year.
Buyer’s club, Grassfed On the Hill’s Liz Reitzig and Karine Bouis-Towe organized the event that included a variety of prominent speakers and food freedom advocates, free raw milk tastings, and the lovely Jersey cow, Morgan, who made a grand entrance, happily grazed Upper Senate Hill grass, and shared her fresh milk with the crowd.
Buyer’s club, Grassfed On the Hill’s Liz Reitzig and Karine Bouis-Towe organized the event that included a variety of prominent speakers and food freedom advocates, free raw milk tastings, and the lovely Jersey cow, Morgan, who made a grand entrance, happily grazed Upper Senate Hill grass, and shared her fresh milk with the crowd.
Read Full Article
Wednesday, May 18, 2011
The War on Milk - GM Dairy and Cancer Links
![]() |
| Dees Illustration |
Brandon Turbeville
I wrote an article recently detailing the impacts of rBGH on the welfare of dairy cows. I explained how the use of rBGH was responsible for increased rates of mastitis and how rBGH injections actually have the potential to decrease milk production. Yet, aside from the damage to the animals, rBGH usage is significant in that it also affects humans consuming the milk.
This is because Insulin Growth Factor 1 (IGF-1), another powerful hormone increased in the animals’ system by injections of rBGH, lingers in the milk and has been linked to breast, colon, and prostate cancer in humans.[1]
This is because Insulin Growth Factor 1 (IGF-1), another powerful hormone increased in the animals’ system by injections of rBGH, lingers in the milk and has been linked to breast, colon, and prostate cancer in humans.[1]
IGF-1 is present naturally in both cows and humans, and is important for mediating cellular response to growth hormones. While the growth hormones themselves are quite different, cow and human IGF-1 are identical to one another.[2]
Tuesday, May 17, 2011
Mothers crying over raw milk
Stephen Dinan
The Washington Times
Four weeks after the government moved to shut down Amish farmer Dan Allgyer for selling fresh, unpasteurized milk across state lines, angry moms who made up much of his customer base rallied on the Capitol’s grounds Monday to demand that Congress rein in the food police.
The moms milked a cow just across the street from the Senate and served up gallons of fresh milk, playfully daring one another to drink what, if sold across state lines, would be considered contraband product.
“The FDA really screwed up this time. They got between a mom and a farmer,” said Mark McAfee, who runs Organic Pastures Dairy Co. in Fresno, Calif., which under his state’s laws he legally sells at 400 markets, but which he cannot ship across state lines without running afoul of the Food and Drug Administration.
Read Full Article
The Washington Times
Four weeks after the government moved to shut down Amish farmer Dan Allgyer for selling fresh, unpasteurized milk across state lines, angry moms who made up much of his customer base rallied on the Capitol’s grounds Monday to demand that Congress rein in the food police.
The moms milked a cow just across the street from the Senate and served up gallons of fresh milk, playfully daring one another to drink what, if sold across state lines, would be considered contraband product.
“The FDA really screwed up this time. They got between a mom and a farmer,” said Mark McAfee, who runs Organic Pastures Dairy Co. in Fresno, Calif., which under his state’s laws he legally sells at 400 markets, but which he cannot ship across state lines without running afoul of the Food and Drug Administration.
Read Full Article
Saturday, April 30, 2011
Feds sting Amish farmer selling raw milk locally
Cite interstate commerce violation
Stephen Dinan
Washington Times
A yearlong sting operation, including aliases, a 5 a.m. surprise inspection and surreptitious purchases from an Amish farm in Pennsylvania, culminated in the federal government announcing this week that it has gone to court to stop Rainbow Acres Farm from selling its contraband to willing customers in the Washington area.
The product in question: unpasteurized milk.
It’s a battle that’s been going on behind the scenes for years, with natural foods advocates arguing that raw milk, as it’s also known, is healthier than the pasteurized product, while the Food and Drug Administration says raw milk can carry harmful bacteria such as salmonella, E. coli and listeria.
“It is the FDA’s position that raw milk should never be consumed,” said Tamara N. Ward, spokeswoman for the FDA, whose investigators have been looking into Rainbow Acres for months, and who finally last week filed a 10-page complaint in federal court in Pennsylvania seeking an order to stop the farm from shipping across state lines any more raw milk or dairy products made from it.
Read Full Article
RELATED ARTICLE:
Raiding and Regulation Rawesome Foodies
Stephen Dinan
Washington Times
A yearlong sting operation, including aliases, a 5 a.m. surprise inspection and surreptitious purchases from an Amish farm in Pennsylvania, culminated in the federal government announcing this week that it has gone to court to stop Rainbow Acres Farm from selling its contraband to willing customers in the Washington area.
The product in question: unpasteurized milk.
It’s a battle that’s been going on behind the scenes for years, with natural foods advocates arguing that raw milk, as it’s also known, is healthier than the pasteurized product, while the Food and Drug Administration says raw milk can carry harmful bacteria such as salmonella, E. coli and listeria.
“It is the FDA’s position that raw milk should never be consumed,” said Tamara N. Ward, spokeswoman for the FDA, whose investigators have been looking into Rainbow Acres for months, and who finally last week filed a 10-page complaint in federal court in Pennsylvania seeking an order to stop the farm from shipping across state lines any more raw milk or dairy products made from it.
Read Full Article
RELATED ARTICLE:
Raiding and Regulation Rawesome Foodies
Wednesday, April 6, 2011
Third Maine town passes food freedom ordinance
![]() |
| Garden Hen/Wiki Commons image |
On Saturday, April 2, Blue Hill became the third town in Maine to adopt the Local Food and Self-Governance Ordinance. The Ordinance was passed at Blue Hill’s town meeting by a near unanimous vote. This comes on the heels of the unanimous passage of the Ordinance in neighboring towns, Sedgwick and Penobscot, on March 5 and March 7, respectively. The Ordinance asserts that towns can determine their own food and farming policies locally, and exempts direct food sales from state and federal license and inspection requirements.
On March 7, the Ordinance failed in a fourth town, Brooksville, by a vote of 161 to 152, however voting irregularities have called the vote’s validity into question. Brooksville town residents are circulating a petition calling for a revote at a special town meeting, which could take place in the next few months. The petition questions the legality of placing the town’s Ordinance Review Committee’s recommendation of a “No” vote on the ballot. Brooksville was the only town to vote on the ordinance by ballot, rather than by a show of hands.
Friday, November 26, 2010
Raiding and Regulating the New Enemy in the War on Drugs: Rawesome 'Foodies'
Eric Blair
Activist Post
As if the prohibition of non-corporate drugs wasn't already enough of a tragedy of liberty, the Feds are now increasingly arming themselves to raid peaceful organic farms, food Co-Ops, and even Amish dairies over raw milk.
This past week the Los Angeles Times reported that policeman, with guns drawn, raided a private organic food store in Venice California called Rawesome Foods:
One of the shocked owners was quoted saying, "There's a medical marijuana shop a couple miles away, and they're raiding us because we're selling raw dairy products?" As if either one being raided by the armed thugs of Corporate-Federal tyranny is acceptable. This would seem to be the most obvious abuse of our inalienable human rights, and the sovereignty over our own physical being; purely designed to intimidate those who wish freely to choose what they ingest into their own bodies.
When we witness the utter absurdity of the war on marijuana, and now raw milk, the hypocrisy over health safety clearly tells us that much more is behind their continued prohibition in many of the United States. The corporate masters simply can't allow us to have these rights or their cartels would lose control over our bodies. Incidentally, it is estimated that at least 75% of our diet is now patented GMO foods.
The controllers know that this health-safety hypocrisy is too obvious to continue legislating against overwhelming public will, so they must create commercial statutes and regulations written by the chemical and food cartels themselves. Then they use the local authorities to enforce their monopolies to the detriment of true free markets, authentic health safety, and individual liberty.
Now that it is becoming clear that marijuana will indeed be legalized in California or elsewhere -- perhaps not this year, but soon -- the corporate robber barons are rushing in regulations to squeeze out the small farmer. In a recent Associated Press story this process was referred to as the "Wal-Marting" of weed:
It's worth noting, the strategy they use to dominate products like biofuels is to create a quality standard to qualify for commercial sales, where the producer must have each batch tested to meet these standards before selling their product. The catch is that these tests can run in the thousands of dollars, therefore a small producer who may only produce 5000 gallons per batch can no longer afford to test their product and sell for a profit, while the big boys can.
And once the elite have total control they can easily manipulate food shortages for a number of desired outcomes to benefit their agenda. These are the small battles that "free market" Libertarians refer to when they scream about big government and over-regulation. Surely, some liberal raw "foodies" are now getting the message when their freedom to be healthy is being threatened by tyrannical corporate regulation.
"This is about control and profit, not our health," said Aajonus Vonderplanitz, co-founder of Rawesome Foods. "How can we not have the freedom to choose what we eat?" Incidentally, John Mackey, CEO of Whole Foods, describes his awakening from liberal to libertarian views in his book Be the Solution
, precisely because of this Corporate-Federal hijacking of healthy products. The owners of Rawesome foods and others like them must realize that they are in the same battle as private medical marijuana Co-Ops and small organic farmers. They all must continue to thrive as they play a key role in defeating the multinational food powerhouses, building local self-sufficiency, and restoring personal freedom.
Of course, all of this "regulation" is done in the name of our safety because, you know, the sheep need their shepherd. That is why the U.N. and the World Health Organization have been working hard for many years (since 1963) to quietly create an international standard for controlling natural foods and health products called Codex Alimentarius -- Latin for "food code." Many good pro-natural health progressives and and civil libertarians are teaming up to defeat proposed freedom-shredding regulations.
Watch video below on the Codex Alimentarius to learn more:
Related Articles:
USDA Reports Food Shortages: Wall Street 'Caught Off Guard' by Severity
Using Local Organic Cooperatives to Defeat Globalists
7 Secret Ways We Are Being Poisoned
Fresh food that lasts from eFoods Direct (Ad)
Live Superfoods
It is time to Wake Up! You too, can join the "Global Political Awakening"!
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Activist Post
As if the prohibition of non-corporate drugs wasn't already enough of a tragedy of liberty, the Feds are now increasingly arming themselves to raid peaceful organic farms, food Co-Ops, and even Amish dairies over raw milk.
This past week the Los Angeles Times reported that policeman, with guns drawn, raided a private organic food store in Venice California called Rawesome Foods:
With no warning one weekday morning, investigators entered an organic grocery with a search warrant and ordered the hemp-clad workers to put down their buckets of mashed coconut cream and to step away from the nuts.
Then, guns drawn, four officers fanned out across Rawesome Foods in Venice. Skirting past the arugula and peering under crates of zucchini, they found the raid's target inside a walk-in refrigerator: unmarked jugs of raw milk.
One of the shocked owners was quoted saying, "There's a medical marijuana shop a couple miles away, and they're raiding us because we're selling raw dairy products?" As if either one being raided by the armed thugs of Corporate-Federal tyranny is acceptable. This would seem to be the most obvious abuse of our inalienable human rights, and the sovereignty over our own physical being; purely designed to intimidate those who wish freely to choose what they ingest into their own bodies.
When we witness the utter absurdity of the war on marijuana, and now raw milk, the hypocrisy over health safety clearly tells us that much more is behind their continued prohibition in many of the United States. The corporate masters simply can't allow us to have these rights or their cartels would lose control over our bodies. Incidentally, it is estimated that at least 75% of our diet is now patented GMO foods.
The controllers know that this health-safety hypocrisy is too obvious to continue legislating against overwhelming public will, so they must create commercial statutes and regulations written by the chemical and food cartels themselves. Then they use the local authorities to enforce their monopolies to the detriment of true free markets, authentic health safety, and individual liberty.
Now that it is becoming clear that marijuana will indeed be legalized in California or elsewhere -- perhaps not this year, but soon -- the corporate robber barons are rushing in regulations to squeeze out the small farmer. In a recent Associated Press story this process was referred to as the "Wal-Marting" of weed:
After weathering the fear of federal prosecution and competition from drug cartels, California's medical marijuana growers see a new threat to their tenuous existence: the 'Wal-Marting' of weed.
The Oakland City Council on Tuesday will look at licensing four production plants where pot would be grown, packaged and processed into items ranging from baked goods to body oil. Winning applicants would have to pay $211,000 in annual permit fees, carry $2 million worth of liability insurance, and be prepared to devote up to 8 percent of gross sales to taxes.A similar bullying tactic occurs with raw milk sales, where "commercial feed licenses" must be applied -- a process which varies from state to state. Additionally, there are also proposals that will make the small commercial farmer register and tag individual livestock, while large multinationals will need only one tag per barn load, yet again defeating the little guy through economics. Whenever a new grassroots trend business begins its free-market climb, the elite find a way to coral the market. It's happening to organic foods, natural supplements, and even biofuels.
It's worth noting, the strategy they use to dominate products like biofuels is to create a quality standard to qualify for commercial sales, where the producer must have each batch tested to meet these standards before selling their product. The catch is that these tests can run in the thousands of dollars, therefore a small producer who may only produce 5000 gallons per batch can no longer afford to test their product and sell for a profit, while the big boys can.
And once the elite have total control they can easily manipulate food shortages for a number of desired outcomes to benefit their agenda. These are the small battles that "free market" Libertarians refer to when they scream about big government and over-regulation. Surely, some liberal raw "foodies" are now getting the message when their freedom to be healthy is being threatened by tyrannical corporate regulation.
"This is about control and profit, not our health," said Aajonus Vonderplanitz, co-founder of Rawesome Foods. "How can we not have the freedom to choose what we eat?" Incidentally, John Mackey, CEO of Whole Foods, describes his awakening from liberal to libertarian views in his book Be the Solution
Of course, all of this "regulation" is done in the name of our safety because, you know, the sheep need their shepherd. That is why the U.N. and the World Health Organization have been working hard for many years (since 1963) to quietly create an international standard for controlling natural foods and health products called Codex Alimentarius -- Latin for "food code." Many good pro-natural health progressives and and civil libertarians are teaming up to defeat proposed freedom-shredding regulations.
Watch video below on the Codex Alimentarius to learn more:
Related Articles:
USDA Reports Food Shortages: Wall Street 'Caught Off Guard' by Severity
Using Local Organic Cooperatives to Defeat Globalists
7 Secret Ways We Are Being Poisoned
Fresh food that lasts from eFoods Direct (Ad)
Live Superfoods
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