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Showing posts with label organic food. Show all posts
Showing posts with label organic food. Show all posts

Wednesday, September 17, 2014

Terrorist Felons For Selling Organic Food! The Story of Rawesome Foods


We Are Change

Luke Rudkowski meets James Stewart, founder of the private food co-operative Rawesome who was raided in 2010 and ultimately shut down in 2011 in Venice, CA for selling and trading raw dairy products that the FDA did not approve of. James also discusses the abuse he suffered while in jail after being arrested with multiple conspiracy charges for selling raw food.


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Friday, June 14, 2013

Organic Rebellion - The Farm Is Strong With This One...

Heather Callaghan

The true ways of the Farm are almost nearly forgotten...

In almost 40 years, do Star Wars parodies ever become tiring? No, they do not. They are awesome.

Especially when people use their creative gifts and humor to harness some great educational activism. What I wish was an actual full-action film is really one of the best independent PSAs you'll ever witness. I mean, is this not a laugh-out-loud funny ingenious piece, or am I just a big dork?

 

In this family-friendly adventure you'll meet Cuke Skywalker, Obi Wan Canoli, Princess Lettuce, Ham Solo, Chew-Broccoli, C-3Peanuts, Yogurt, Thai Fighters, Darth Tater and the Death Melon in a Grocery Store far, far away...

Friday, June 7, 2013

Organic Consumers Association Calls for Immediate End to Field Testing GM Crops


Activist Post

The Organic Consumers Association (OCA) today called on the U.S. Department of Agriculture (USDA) to immediately end all open-air field testing of genetically engineered crops (GMOs). The request comes in response to last week’s discovery by an Oregon farmer of an unapproved, illegal variety of wheat, genetically engineered by Monsanto to withstand the company's toxic RoundUp herbicide, growing on his property.

The OCA has launched a consumer petition calling on the USDA to halt open-air field trials of GMO crops.

“Public health and the livelihood of U.S. wheat farmers have been endangered as a result of America’s regulatory recklessness,” said Ronnie Cummins, National Director of the OCA. “Monsanto is currently conducting hundreds of field trials of GMO crops in the U.S. How many other unknown instances of contamination have occurred but have yet to be discovered? The U.S. Secretary of Agriculture Tom Vilsack should impose an immediate moratorium on open-air field trials of all new GMO crops that have yet to be approved for human consumption.”

Sunday, October 21, 2012

Why Does Organic Food Matter?



Elizabeth Renter

As if most consumers weren’t confused enough already about making the “right” food choices, the pseudo-scientific Stanford study released early last month had many of those on the fence thinking it was okay to once-again blindly trust what they found on their supermarket shelves. But, let’s lay this argument to rest (again) and talk about why organics really do matter. 

What does organic really mean? Well, the USDA certifies foods that are organic when the growers, handlers, and producers use practices that adhere to their standards. These standards vary by food product and the USDA certifier must inspect the farm before a food can be labeled as organic.

Generally, however, organic produce in particular is that which is produced “without using most conventional pesticides; fertilizers made with synthetic ingredients or sewage sludge; bioengineering; or ionizing radiation.” This immediately excludes genetically modified foods (GMOs). 

Wednesday, April 6, 2011

Third Maine town passes food freedom ordinance

Garden Hen/Wiki Commons image
Food Freedom

On Saturday, April 2, Blue Hill became the third town in Maine to adopt the Local Food and Self-Governance Ordinance.  The Ordinance was passed at Blue Hill’s town meeting by a near unanimous vote. This comes on the heels of the unanimous passage of the Ordinance in neighboring towns, Sedgwick and Penobscot, on March 5 and March 7, respectively. The Ordinance asserts that towns can determine their own food and farming policies locally, and exempts direct food sales from state and federal license and inspection requirements.

On March 7, the Ordinance failed in a fourth town, Brooksville, by a vote of 161 to 152, however voting irregularities have called the vote’s validity into question. Brooksville town residents are circulating a petition calling for a revote at a special town meeting, which could take place in the next few months. The petition questions the legality of placing the town’s Ordinance Review Committee’s recommendation of a “No” vote on the ballot. Brooksville was the only town to vote on the ordinance by ballot, rather than by a show of hands.

Monday, October 18, 2010

More Creepy Than GMO, Nanotech Organic?

Bill Lilliston
Think Forward

The idea that engineered nanomaterials (involving the manipulation of materials at the molecular level) would be allowed in certified organic food production seems ludicrous on its face. Allowing nanotechnology would seemingly destroy the credibility of the organic label with consumers. Yet, the National Organic Standards Board Materials Committee issued a proposal for public comment recently requesting that the USDA's National Organic Program hold a symposium on whether nanotechnology in organic production is "possible, practical and legal."

In a comment to the National Organic Standards Board sent earlier this week, IATP's Steve Suppan takes issue with the assumption that federal regulators can effectively regulate engineered nanomaterials in food production—meaning, any kind of food production, organic or not. The nanotech industry has been reluctant to submit product data on the environmental, safety and health effects of nanomaterials in food production. Currently, there are no requirements that the industry submit such data before nanoproducts enter the market. And in fact, according to anexplosive report from AOL News earlier this year, they already have already entered the marketplace without regulatory oversight.

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