A Kitchener father is angry at police after he was arrested at his child’s school and later strip-searched at the police station, all because his 4-year-old daughter drew a picture of a gun in class.
'I’m picking up my kids and then, next thing you know, I’m locked up,' Jessie Sansone, 26, said of his ordeal on Wednesday. 'I was in shock. This is completely insane.'
The school principal, police and child welfare officials, however, all stand by their actions. They say they had to investigate to determine whether there was a gun in Sansone’s house that children had access to.
The administration wants this data to include much more than name, address and test scores. According to the National Data Collection Model, the government should collect information on health-care history, family income and family voting status. In its view, public schools offer a golden opportunity to mine reams of data from a captive audience.
IMAGINE you have a 10- or 11-year-old child, just entering a public middle school. How would you feel if, as part of a class ostensibly about the risk of sexually transmitted diseases, he and his classmates were given 'risk cards' that graphically named a variety of solitary and mutual sex acts? Or if, in another lesson, he was encouraged to disregard what you told him about sex, and to rely instead on teachers and health clinic staff members?
A preschooler at West Hoke Elementary School ate three chicken nuggets for lunch Jan. 30 because the school told her the lunch her mother packed was not nutritious.
The girl’s turkey and cheese sandwich, banana, potato chips, and apple juice did not meet U.S. Department of Agriculture guidelines, according to the interpretation of the person who was inspecting all lunch boxes in the More at Four classroom that day.
The Division of Child Development and Early Education at the Department of Health and Human Services requires all lunches served in pre-kindergarten programs - including in-home day care centers - to meet USDA guidelines. That means lunches must consist of one serving of meat, one serving of milk, one serving of grain, and two servings of fruit or vegetables, even if the lunches are brought from home.
'We’re trying to integrate it into anything where it naturally fits,' said Jackie Taylor, the district’s superintendent. 'It might be in a math lesson. How much water are you really using? How can you tell? Teachers look for avenues in almost everything they teach.'