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Thursday, May 23, 2013

Millions against Monsanto: Putting Words into Action

People of Earth, are you ready to take back our food sources as provided by Nature and Planet Earth—and not by any corporate entity, patent, or decree?

Catherine J. Frompovich

Saturday, May 25, 2013, marches protesting GMO food [and the lack of food labeling in the USA] will take place in cities around the globe. There is every good reason to support this ‘mega march’ wherever you live because we are losing our sources of food and nutrition, which are being replaced by biotech industry oligarchs who think they can and must patent the human food supply. 

If you don’t think activism counts and works, please check out what U.S. Senator Barbara Mikulski (D-MD) did and said May 20, 2013 regarding what’s become known as the “Monsanto Protection Act.” 

Senator Mikulski actually apologized for allowing the Monsanto Protection Act to go through and vowed to fight against GMOs and Monsanto. Bravo, Senator Mikulski. Let’s hope other members of Congress see the light about the dangers of GMOs and their not being labeled in the USA. Go, Barbara go!

some—not all—information regarding glyphosate, see what Wikipedia says here:

For information about genetically modified corn, a dietary staple in the USA and in many cultures, read what Natural News has to say here:

Will corn-on-the-cob become taboo? Who, in their right mind, would want to take a chance on the possibility of Bacillus thurigiensis growing in their gut?

Organically-grown corn ought to be safe, if it’s not been cross-pollinated by GMO pollen.

To find out where the nearest march to your zip code address will take place, please visit:
March Against Monsanto Everywhere

Here are some reminders why we should turn out in droves at the Millions against Monsanto marches:

Food Crops that are GMO or GMO contaminated Animal Foods:
  • Alfalfa
  • Milk (rBST hormone) dairy products
  • Canola
  • Beef fed GMO feed
  • Corn
  • Eggs from chickens fed GMO feed
  • Cotton (cottonseed cooking oil)
  • Chicken raised on GMO feed
  • Hawaiian papaya
  • Honey from bees in GMO fields
  • Plums
  • Rice
  • GMO Fish
  • Soy
  • GMO Salmon
  • Sugar beet 
  • Some tobacco 
  • Tomato
  • Wheat
  • Yellow squash
  • Zucchini
See for more information about GMO 

Eat Organic! 
Save Our Food Supply!
Defeat GMO Food Engineering Schemes!

Catherine J Frompovich (website) is a retired natural nutritionist who earned advanced degrees in Nutrition and Holistic Health Sciences, Certification in Orthomolecular Theory and Practice plus Paralegal Studies. Her work has been published in national and airline magazines since the early 1980s. Catherine authored numerous books on health issues along with co-authoring papers and monographs with physicians, nurses, and holistic healthcare professionals. She has been a consumer healthcare researcher 35 years and counting. Catherine’s latest book, A Cancer Answer, Holistic BREAST Cancer Management, A Guide to Effective & Non-Toxic Treatments, is available on and as a Kindle eBook. Two of Catherine’s more recent books on are Our Chemical Lives And The Hijacking Of Our DNA, A Probe Into What’s Probably Making Us Sick(2009) and Lord, How Can I Make It Through Grieving My Loss, An Inspirational Guide Through the Grieving Process (2008).
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