David Gutierrez
Natural News
Rising energy prices and a shift to Western consumption patterns will continue to push global food prices higher in the coming decade, according to the annual agricultural outlook issued by the Organization for Economic Co-operation and Development and the U.N. Food and Agriculture Organization.
Higher prices of crude oil are set to increase food prices, particularly in countries that import large amounts of food or those, such as the United States, that rely heavily on petroleum-based fertilizers and pesticides. In addition, increasing affluence and the adoption of a Western diet in Third World countries is expected to turn more land toward cultivation of animal feed and away from cultivation of staples.
“As incomes rise, diets are expected to slowly diversify away from staple foods towards increased meats and processed foods,” the report reads.
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